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Savory Cottage Cheese Bowl

A Savory Cottage Cheese Bowl is a quick high-protein meal made with creamy cottage cheese, fresh vegetables, and crunchy pistachios.
Prep Time 10 minutes
Course Breakfast
Cuisine American

Ingredients
  

  • ¾ cup low-fat cottage cheese
  • 2 tablespoons minced chives or finely minced scallion greens divided
  • Freshly ground black pepper to taste
  • ½ cup sliced Persian cucumbers
  • ½ medium bell pepper seeded and chopped
  • 10 grape tomatoes halved
  • 1 tablespoon chopped roasted shelled pistachios
  • Kosher salt to taste

Instructions
 

  • In a small serving bowl, combine the cottage cheese with 1 tablespoon of the minced chives.
  • Season with freshly ground black pepper according to your taste.
  • Spread the cottage cheese mixture evenly in the bowl.
  • Arrange the sliced cucumbers, chopped bell pepper, and halved grape tomatoes on top.
  • Sprinkle the remaining tablespoon of chives over the vegetables.
  • Garnish with the chopped roasted pistachios.
  • Finish with a pinch of kosher salt and additional black pepper if desired.
  • Serve immediately and enjoy your fresh Savory Cottage Cheese Bowl.

Notes

  • Persian cucumbers provide the best crunch, but English cucumbers work well too.
  • Cherry tomatoes can be substituted for grape tomatoes.
  • Green onions can replace chives if needed.
  • This bowl pairs beautifully with whole-grain toast or crackers.
  • Add a squeeze of lemon juice for a bright, fresh finish.