Peach Caprese Skewers
Peach Caprese Skewers are a fresh no-cook appetizer made with peaches, mozzarella, basil, and tomatoes.
Ingredients
- Grape tomatoes preferably colorful Wild Wonders tomatoes
- Fresh basil leaves
- Mozzarella cheese balls
- Fresh peaches pitted and sliced, each slice cut in half
- Balsamic glaze
- Everything bagel seasoning optional
- Small skewers or toothpicks at least 4 inches long
Instructions
- Slide one grape tomato onto a small skewer.
- Fold two fresh basil leaves in half and thread them onto the skewer.
- Add one mozzarella cheese ball.
- Fold another two basil leaves in half and add them to the skewer.
- Finish with a peach slice.
- Repeat the process until all ingredients are used and the desired number of Peach Caprese Skewers is prepared.
- Arrange the skewers on a serving platter.
- Drizzle generously with balsamic glaze.
- Sprinkle with everything bagel seasoning if desired.
- Serve immediately or refrigerate until ready to serve.
Notes
- Add prosciutto-style turkey slices for extra protein if desired.
- Try heirloom cherry tomatoes for additional color and flavor.
- For a sweeter finish, drizzle with a touch of honey before serving.
- These summer appetizer skewers pair beautifully with grilled chicken, seafood, or fresh salads.