Healthy Yogurt Breakfast Parfait
Healthy Yogurt Breakfast Parfait combines creamy Greek yogurt, juicy blueberries, and crunchy granola.
Course Breakfast
Cuisine American
- 1 cup frozen blueberries
- 1 cup nonfat plain Greek yogurt
- 1 cup healthy cereal such as GoLean Crunch or favorite granola
- 1 teaspoon agave nectar
Place the frozen blueberries in a microwave-safe bowl.
Heat on the defrost setting (approximately power level 3) for about 3 minutes, or until the blueberries soften and release their juices.
Spoon a portion of the blueberries and their juice into the bottom of a serving glass or bowl.
Add a layer of Greek yogurt.
Sprinkle a layer of granola or healthy cereal over the yogurt.
Drizzle with agave nectar.
Top with the remaining blueberries and juices.
Serve immediately. For the best Healthy Yogurt Breakfast Parfait experience, stir before eating if desired.
- Adjust the sweetness according to your preference.
- Crunchy granola works best when added just before serving.
- This recipe can easily be doubled or tripled for multiple servings.
- Serve with a cup of coffee, tea, or a fruit smoothie for a complete breakfast.