Healthy Peanut Butter Maca Overnight Oats
Peanut Butter Maca Overnight Oats are a healthy make-ahead breakfast with rolled oats, almond milk, maca powder, banana, and peanut butter.
Ingredients
- 1 cup almond milk
- 1 cup rolled oats
- 1 teaspoon maca powder
- 1 tablespoon pure maple syrup
- 1 teaspoon vanilla extract
Toppings
- 1 banana sliced
- 1 tablespoon peanut butter
- Chopped peanuts optional
- Melted dark chocolate optional
Instructions
- Gather and measure all of your ingredients.
- Add the rolled oats to a bowl or mason jar.
- Pour in the almond milk.
- Stir in the maca powder, maple syrup, and vanilla extract until well combined.
- Taste and add a little more maple syrup if you prefer a sweeter breakfast.
- Cover tightly with a lid or plastic wrap.
- Refrigerate for at least 1 hour, preferably overnight, so the oats soften and absorb the liquid.
- Before serving, stir the Peanut Butter Maca Overnight Oats and top with sliced banana and peanut butter.
- Finish with chopped peanuts and a drizzle of melted dark chocolate if desired.
- Serve chilled and enjoy.
Notes
- Use crunchy or creamy peanut butter according to your preference.
- Honey can replace maple syrup if desired.
- Add protein powder for a higher-protein breakfast.
- Fresh fruit such as strawberries or blueberries also pairs beautifully with this recipe.