Wash, core, and slice apples into 1/4-inch pieces.
Toss apple slices with lemon juice to prevent browning.
Warm nut butter slightly until smooth and drizzlable.
Arrange apple slices on a serving plate in layers.
Drizzle nut butter over the apples.
Sprinkle with chocolate chips, coconut, almonds, and cinnamon.
Add any optional toppings as desired.
These healthy apple nachos are best served immediately for freshness and crunch.