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Greek Yogurt Bowls with Berries

Greek Yogurt Bowls with Berries are a quick and healthy breakfast.
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Prep Time 5 minutes
Course Breakfast
Cuisine American, Mediterranean-Inspired

Ingredients
  

  • 1 cup plain Greek yogurt
  • 1/2 cup fresh berries blueberries, raspberries, blackberries, or mixed
  • 2 –4 tablespoons granola
  • 1 –2 teaspoons honey or maple syrup

Instructions
 

  • Add Greek yogurt to a serving bowl.
  • Top with fresh berries.
  • Sprinkle granola evenly over the top.
  • Drizzle with honey or maple syrup.
  • Serve immediately and enjoy your Greek Yogurt Bowls with Berries.

Notes

  • Substitute yogurt with plant-based yogurt for a dairy-free version
  • Add sliced bananas or mango for variation
  • Use flavored yogurt if you prefer extra sweetness