Frozen Yogurt Bark
Frozen Yogurt Bark is a healthy frozen snack made with yogurt, berries, and granola.
Prep Time 10 minutes mins
Course Dessert
Cuisine American
- 2 cups whole milk vanilla yogurt
- ½ cup strawberries diced
- ¼ cup blueberries
- ¼ cup granola
Line a quarter sheet pan or rimmed baking sheet with parchment paper or wax paper.
Pour the vanilla yogurt onto the prepared baking sheet.
Spread the yogurt evenly into a thin layer.
Sprinkle the diced strawberries evenly over the yogurt.
Add the blueberries across the surface.
Scatter the granola on top.
Place the tray in the freezer.
Freeze for approximately 3 hours or until completely firm.
Remove from the freezer.
Break or cut the Frozen Yogurt Bark into 12–15 pieces.
Serve immediately while frozen.
- Honey or maple syrup can be added for extra sweetness.
- Use dairy-free yogurt for a dairy-free version.
- Store in the freezer and serve straight from frozen.
- Perfect for summer snacks and healthy desserts.