Frozen Banana Bites
Frozen Banana Bites are banana slices coated in yogurt and topped with crunchy ingredients.
Ingredients
Base Ingredients
- 1 large ripe banana sliced into ½-inch pieces
- 5 oz Greek yogurt flavor varies by variation
Key Lime with Chocolate Graham Cracker
- 5 oz Greek key lime yogurt
- 1/4 cup chocolate graham cracker cookies crushed
Coconut with Walnuts
- 5 oz Greek coconut yogurt
- 1/4 cup shredded coconut
- 2 tablespoons walnut pieces
Raspberry with Chia Seeds
- 5 oz Greek raspberry yogurt
- 1 –2 tablespoons chia seeds
Vanilla with Bran Flakes
- 5 oz Greek vanilla bean yogurt
- 1/4 cup bran flakes crushed
Instructions
- Prepare a tray or plate by lining it with parchment paper.
- Slice the banana into ½-inch rounds.
- Open the yogurt container and place a few banana slices inside.
- Using a fork, gently coat the banana slices with yogurt.
- Lift the coated bananas out of the yogurt and place them on the parchment-lined tray.
- Sprinkle the desired toppings over the yogurt-coated banana slices depending on the flavor variation.
- Cover the tray with plastic wrap.
- Freeze the Frozen Banana Bites for about 24 hours, or until fully frozen.
- Once frozen, remove from the tray and store in an airtight container in the freezer.
Flavor Variations
- Key Lime with Chocolate Graham Cracker
- Crush the chocolate graham crackers in a sealed plastic bag and sprinkle the crumbs over the yogurt-covered banana slices.
Coconut with Walnuts
- Sprinkle shredded coconut and small walnut pieces over the banana slices.
Raspberry with Chia Seeds
- Sprinkle chia seeds evenly across the yogurt-coated bananas.
Vanilla with Bran Flakes
- Crush bran flakes in a plastic bag and sprinkle over the banana bites.
Notes
You can mix and match toppings to create your own flavor combinations.