Slice the watermelon in half lengthwise.
Cut each half into round slices about 1/2 inch thick.
Using a crinkle cutter, cut the watermelon slices into fry-shaped sticks.
Arrange the watermelon fries on a serving platter.
Add the Greek vanilla yogurt and strawberries to a blender.
Blend until smooth and creamy.
Taste the mixture and add honey as desired for sweetness.
Blend again until fully incorporated.
Transfer the dip to a small serving bowl.
Serve the Watermelon Fries with Strawberry Yogurt Dip immediately for the freshest flavor and texture.