easy Iced Mango and Passion Fruit Tea
Iced Mango and Passion Fruit Tea is a refreshing tropical drink made with ripe mangoes, passion fruit juice, and brewed tea.
Ingredients
- 2 ripe mangoes peeled and cubed
- 1 cup passion fruit juice
- 4 cups water
- 4 –6 black or green tea bags
- Ice cubes
- Fresh mint leaves for garnish
- Honey or sugar optional, to taste
Instructions
- Bring 4 cups of water to a boil.
- Add the tea bags and steep for 5 minutes.
- Remove the tea bags and allow the tea to cool completely.
- Blend the mango cubes with the passion fruit juice until smooth.
- Pour the cooled tea into a large pitcher.
- Stir in the mango and passion fruit puree until fully combined. This Iced Mango and Passion Fruit Tea develops its best flavor after chilling for 30 minutes.
- Sweeten with honey or sugar if desired.
- Fill serving glasses with ice.
- Pour the tea over the ice.
- Garnish with fresh mint leaves and serve immediately.
Notes
- Adjust sweetness according to the ripeness of your mangoes.
- Freeze leftover puree into ice cubes to prevent diluted drinks.
- Serve with lime slices for a refreshing citrus finish.
- Perfect alongside grilled dishes, fresh salads, or light desserts.