Easy Beef and Broccoli Recipe
Easy Beef and Broccoli made in one pan.
Ingredients
- 3 tablespoons cornstarch divided
- 1 pound flank steak thinly sliced
- 1/2 cup low sodium soy sauce
- 3 tablespoons brown sugar
- 1 tablespoon garlic minced
- 2 teaspoons fresh ginger grated
- 2 tablespoons vegetable oil divided
- 4 cups broccoli florets
- 1/2 cup white onions sliced
Instructions
- In a large bowl, mix 2 tablespoons cornstarch with 3 tablespoons water. Add the beef and toss to coat.
- In another bowl, whisk remaining cornstarch with soy sauce, brown sugar, garlic, and ginger. Set aside.
- Heat a large pan over medium heat and add 1 tablespoon oil.
- Add the beef and cook until nearly done, stirring frequently. Remove and set aside.
- Add remaining oil to the pan, then cook broccoli and onions for about 4 minutes until tender.
- Return the beef to the pan and pour in the sauce.
- Bring to a boil and cook for 1 minute until the sauce thickens.
- Serve your Easy Beef and Broccoli hot with rice or noodles.
Notes
- Serve over steamed rice, brown rice, or noodles.