Cottage Cheese Egg Sriracha Toast
Cottage Cheese Egg Sriracha Toast is a high-protein breakfast made with toast, cottage cheese, and egg.
Ingredients
Base
- 1 slice whole grain or high-protein bread
Protein & Dairy
- 1/3 cup cottage cheese
- 1 large egg
Condiments
- Sriracha to taste
- Salt to taste
- Black pepper to taste
Optional Garnish
- Sliced green onions
- Chili flakes
- Everything bagel seasoning
Instructions
- Toast the bread until golden and crisp using a toaster or skillet.
- Cook the egg to your preference—fried with a soft yolk, poached, or soft-boiled.
- Spread cottage cheese evenly over the warm toast.
- Place the cooked egg on top of the cottage cheese.
- Drizzle with sriracha and season with salt and black pepper.
- Garnish with green onions, chili flakes, or everything bagel seasoning if desired. Serve warm.
Notes
- High-protein bread boosts satiety even more