Chocolate Protein Pancakes
Chocolate Protein Pancakes are a healthy breakfast made with bananas, oats, eggs, and chocolate protein powder.
Ingredients
- 4 large eggs
- 2 ripe bananas
- ½ cup rolled oats
- ¼ cup chocolate protein powder
- 2 tablespoons cocoa powder
- 1 teaspoon cinnamon
Optional Toppings
- Powdered sugar
- Fresh strawberries diced
- Honey
Instructions
- Add the eggs, bananas, rolled oats, chocolate protein powder, cocoa powder, and cinnamon to a blender or food processor.
- Blend until the mixture becomes completely smooth.
- Heat a non-stick skillet or griddle over medium heat.
- Pour approximately ¼ cup of batter onto the hot skillet for each pancake.
- Cook until small bubbles form on the surface and the edges begin to set.
- Carefully flip and cook for another minute until fully cooked through.
- Serve warm with powdered sugar, strawberries, and a drizzle of honey if desired
Notes
- Chocolate whey or plant-based protein powder both work well.
- The natural sweetness comes primarily from bananas.
- Fresh berries complement the chocolate flavor beautifully.
- These pancakes freeze exceptionally well for meal prep