Blueberry Yogurt Parfait Recipe
Blueberry Yogurt Parfait is a quick and healthy breakfast layered with creamy yogurt, fresh blueberries, and crunchy granola.Ready in only 5 minutes.Perfect for breakfast, snacks, or meal prep.
Ingredients
- 1 cup vanilla yogurt Greek yogurt or regular yogurt
- 1 cup fresh blueberries
- 1 –2 teaspoons sweetener of choice optional
- 3 tablespoons granola
Instructions
- Choose a clear glass, mason jar, or serving cup to showcase the beautiful layers.
- Spoon about one-third of the vanilla yogurt into the bottom of the glass and smooth it into an even layer.
- Top the yogurt with a layer of fresh blueberries. If your blueberries are slightly tart, sprinkle a small amount of your preferred sweetener over the fruit.
- Sprinkle 1 tablespoon of granola evenly over the blueberry layer.
- Repeat the layers two more times, alternating yogurt, blueberries, optional sweetener, and granola until all the ingredients have been used.
- Serve immediately for maximum crunch, or refrigerate for a few hours if preparing ahead. If making ahead, add the final granola layer just before serving to keep it crisp.
Notes
This recipe is easy to customize based on your favorite ingredients. Swap blueberries for strawberries, raspberries, blackberries, peaches, or mixed berries. Vanilla yogurt can be replaced with plain yogurt for less sweetness or dairy-free yogurt for a vegan-friendly version. Granola flavors such as cinnamon, honey, or nut clusters all pair beautifully with blueberries.