Berry Cottage Cheese Breakfast Bowl
Berry Cottage Cheese Breakfast Bowl is a quick high-protein breakfast made with cottage cheese, fresh berries, and almonds.
Course Breakfast
Cuisine American
- ¾ cup low-fat cottage cheese
- ¼ cup blackberries
- ¼ cup raspberries
- ¼ cup blueberries
- ¼ cup sliced strawberries
- 2 tablespoons slivered almonds
- Honey or maple syrup for drizzling (optional)
Add the cottage cheese to a serving bowl.
Arrange the blackberries, raspberries, blueberries, and sliced strawberries evenly over the cottage cheese.
Sprinkle the slivered almonds on top.
Drizzle with honey or maple syrup if desired.
Serve immediately and enjoy your fresh and delicious Berry Cottage Cheese Breakfast Bowl.
- For a dairy-free option, use a plant-based cottage cheese alternative.
- Add a spoonful of nut butter for extra protein and healthy fats.
- Serve alongside whole-grain toast for a more filling breakfast.
- This healthy breakfast bowl can also be enjoyed as a snack or light lunch.