Air Fryer Steak Bites
Air fryer steak bites are juicy and flavorful.
Ingredients
- 16 oz top sirloin steak cut into bite-size pieces
- 1/2 tablespoon olive oil
- 1/2 tablespoon brown sugar
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
For Garlic Butter:
- 1 1/2 tablespoons butter
- 1/4 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon parsley flakes
Instructions
- Toss steak pieces with olive oil in a bowl.
- In a small bowl, mix brown sugar, salt, pepper, chili powder, garlic powder, and onion powder.
- Coat steak evenly with the seasoning mixture.
- Preheat air fryer to 400°F (200°C) for 5 minutes.
- Place steak bites in a single layer in the air fryer basket.
- Cook for 4–6 minutes, depending on desired doneness.
- Meanwhile, melt butter and mix with garlic powder, red pepper flakes, and parsley.
- Remove steak bites and toss in garlic butter before serving.
- These air fryer steak bites are best served hot and fresh for maximum flavor.
Notes
You can use ribeye or sirloin for different textures. These air fryer steak bites pair well with vegetables, rice, or salad.