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Air Fryer Garlic Bread – The Best Homemade Side Dish

Crispy Air Fryer Garlic Bread in under 10 minutes
Made with butter, garlic, and Parmesan
Perfect easy side dish for any meal
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Prep Time 5 minutes
Course Side Dish
Cuisine Italian-American

Ingredients
  

  • 1 baguette or Italian bread sliced in half lengthwise
  • 1/2 cup unsalted butter softened
  • 3 cloves garlic minced
  • 1/4 cup fresh parsley chopped
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions
 

  • In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, Parmesan cheese, salt, and black pepper until smooth.
  • Evenly spread the garlic butter mixture over the cut sides of the bread.
  • Preheat the air fryer to 350°F (175°C) for about 3 minutes.
  • Place the bread in the air fryer basket, cut side up, and cook for 5–7 minutes until golden and bubbly. This method ensures perfect Air Fryer Garlic Bread every time.
  • Remove, cool slightly, slice, and serve warm.

Notes

Serve this garlic bread alongside pasta, soups, or salads. You can also brush the bread lightly with olive oil before adding the garlic butter for deeper flavor.