Sweet Strawberry Shortcake Cheesecake Rolls are a delightful no-bake dessert that combines creamy cheesecake filling, juicy strawberries, and buttery cookie crumbs wrapped in delicate crepes. These elegant rolls offer all the flavors of classic strawberry shortcake and cheesecake in a fun, sliceable treat that’s perfect for parties, brunches, or family gatherings.
Why You’ll Love This Recipe
- Rich and creamy cheesecake filling
- Fresh strawberries add natural sweetness and flavor
- No baking required
- Easy to prepare ahead of time
- Beautiful presentation for special occasions
- Family-friendly and perfect for summer entertaining
- Combines strawberry shortcake and cheesecake in one dessert
Ingredients

- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1 cup fresh strawberries, diced
- 2 tablespoons granulated sugar
- 1 1/2 cups crushed shortbread cookies or graham crackers
- 1/4 cup unsalted butter, melted
- 6 large crepes or thin cake layers
- Powdered sugar for dusting
Instructions
- In a large mixing bowl, beat the softened cream cheese, 1/4 cup granulated sugar, and vanilla extract until smooth and creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully combined and fluffy.
- Combine the diced strawberries with 2 tablespoons granulated sugar. Let them sit for 10 minutes to release their juices.
- Mix the crushed shortbread cookies or graham crackers with melted butter until the mixture resembles wet sand.
- Lay a crepe flat on a clean surface. Spread a layer of cheesecake filling evenly over the crepe.
- Sprinkle a layer of cookie crumbs over the filling.
- Add a spoonful of macerated strawberries across the center.
- Carefully roll the crepe tightly into a log shape. Repeat with the remaining crepes.
- Wrap each roll tightly in plastic wrap and refrigerate for at least 1 hour to allow the Sweet Strawberry Shortcake Cheesecake Rolls to firm up.
- Remove from the refrigerator and slice into 1-inch rounds.
- Dust generously with powdered sugar before serving.

Tips & Tricks
- Use ripe, sweet strawberries for the best flavor.
- Chill the rolls thoroughly before slicing for cleaner cuts.
- A serrated knife helps create neat slices.
- Graham crackers provide a classic cheesecake flavor, while shortbread cookies add extra richness.
- Add a few drops of lemon juice to the strawberries for a brighter taste.
- For extra texture, sprinkle additional cookie crumbs on top before serving.
Details
Prep Time: 20 minutes
Cook Time: 0 minutes
Chill Time: 1 hour
Total Time: 1 hour 20 minutes
Yield: 24 pieces
Category: Dessert
Method: No-Bake
Cuisine: American
Difficulty: Easy
Dietary Notes: Vegetarian

Notes
- Crepes can be homemade or store-bought.
- Fresh raspberries or blueberries can be substituted for strawberries.
- For a richer flavor, use mascarpone cheese in place of part of the cream cheese.
- Serve with whipped cream or strawberry sauce for an extra-special presentation.
Nutrition (Approximate Per Serving)
- Calories: 145
- Protein: 2g
- Carbohydrates: 11g
- Fat: 10g
- Fiber: 0.5g
- Sugar: 7g
FAQ
Can I make Sweet Strawberry Shortcake Cheesecake Rolls ahead of time?
Yes. They can be prepared up to 24 hours in advance and kept refrigerated until serving.
Can I freeze these cheesecake rolls?
Yes. Wrap tightly and freeze for up to 2 months. Thaw in the refrigerator before serving.
Can I use frozen strawberries?
Fresh strawberries are recommended, but thawed and drained frozen strawberries can work in a pinch.
What can I use instead of crepes?
Thin sponge cake sheets or homemade cake wraps make excellent alternatives.
Why are my rolls falling apart?
The rolls may need additional chilling time. Refrigerating helps the filling set properly.
Can I make this dessert gluten-free?
Yes. Use gluten-free crepes and gluten-free cookie crumbs.
Storage
Refrigerator:
Store in an airtight container for up to 3 days.
Freezer:
Freeze tightly wrapped rolls for up to 2 months.
Reheating:
No reheating needed. Serve chilled directly from the refrigerator.

Similar Recipes

Sweet Strawberry Shortcake Cheesecake Rolls
Ingredients
- 8 oz cream cheese softened
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1 cup fresh strawberries diced
- 2 tablespoons granulated sugar
- 1 1/2 cups crushed shortbread cookies or graham crackers
- 1/4 cup unsalted butter melted
- 6 large crepes or thin cake layers
- Powdered sugar for dusting
Instructions
- In a large mixing bowl, beat the softened cream cheese, 1/4 cup granulated sugar, and vanilla extract until smooth and creamy.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully combined and fluffy.
- Combine the diced strawberries with 2 tablespoons granulated sugar. Let them sit for 10 minutes to release their juices.
- Mix the crushed shortbread cookies or graham crackers with melted butter until the mixture resembles wet sand.
- Lay a crepe flat on a clean surface. Spread a layer of cheesecake filling evenly over the crepe.
- Sprinkle a layer of cookie crumbs over the filling.
- Add a spoonful of macerated strawberries across the center.
- Carefully roll the crepe tightly into a log shape. Repeat with the remaining crepes.
- Wrap each roll tightly in plastic wrap and refrigerate for at least 1 hour to allow the Sweet Strawberry Shortcake Cheesecake Rolls to firm up.
- Remove from the refrigerator and slice into 1-inch rounds.
- Dust generously with powdered sugar before serving.
Notes
- Crepes can be homemade or store-bought.
- Fresh raspberries or blueberries can be substituted for strawberries.
- For a richer flavor, use mascarpone cheese in place of part of the cream cheese.
- Serve with whipped cream or strawberry sauce for an extra-special presentation.
Conclusion
Sweet Strawberry Shortcake Cheesecake Rolls are a beautiful, creamy, and refreshing dessert that delivers the perfect combination of cheesecake richness and fresh strawberry flavor. Whether you’re preparing a summer gathering dessert or looking for an easy no-bake treat, these strawberry cheesecake rolls are guaranteed to impress with every bite.

