Creamy Garlic Chicken Broccoli Skillet

This Creamy Garlic Chicken Broccoli Skillet is a rich, comforting one-pan meal made with tender chicken, crisp broccoli, and a silky garlic cream sauce. It’s perfect for busy weeknights when you want something quick, flavorful, and satisfying.

Why You’ll Love This Recipe

  • One-pan meal with easy cleanup
  • Creamy, garlicky sauce packed with flavor
  • Balanced with protein and vegetables
  • Quick and perfect for weeknight dinners
  • Family-friendly and customizable

Ingredients

Skillet meal featuring juicy chicken and broccoli coated in a creamy garlic sauce.
Quick creamy chicken skillet
  • 4 chicken cutlets
  • ¾ teaspoon salt, divided
  • ½ teaspoon black pepper, divided
  • 2 tablespoons olive oil, divided
  • 3 cloves garlic, grated
  • ½ cup chicken broth
  • 4 cups broccoli florets, chopped
  • ½ cup heavy cream
  • Fresh parsley, chopped (optional)

Instructions

  1. Season chicken with ½ teaspoon salt and ¼ teaspoon black pepper.
  2. Heat 1 tablespoon olive oil in a large skillet over medium heat. Add chicken and cook for 6–8 minutes, turning once, until golden and cooked through. Remove and set aside.
  3. In the same skillet, add remaining olive oil and broccoli. Cook over medium-high heat until bright green and slightly seared.
  4. Add garlic and cook for about 30 seconds until fragrant.
  5. Pour in chicken broth and let it reduce slightly for about 30 seconds.
  6. Lower heat to medium and stir in heavy cream, remaining salt, and pepper. Simmer for 3–4 minutes until slightly thickened.
  7. Return chicken to the skillet and spoon sauce and broccoli over it.
  8. Garnish with parsley and serve warm. Enjoy your Creamy Garlic Chicken Broccoli Skillet.
Close-up of chicken and broccoli in a creamy garlic sauce with fresh parsley garnish.
Easy one pan creamy chicken dinner

Tips & Tricks

  • Use chicken thighs for extra juiciness
  • Do not overcook broccoli to keep it vibrant
  • Add parmesan cheese for extra richness
  • Use half-and-half for a lighter version
  • Let sauce simmer gently to avoid curdling

Details

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Dinner
  • Method: Skillet
  • Cuisine: American-inspired
  • Difficulty: Easy
  • Dietary Notes: Halal-friendly, Low Carb, Gluten Free
Creamy garlic chicken and broccoli skillet with tender chicken pieces covered in a rich sauce.
Creamy garlic chicken broccoli skillet

Notes

  • Serve with rice, pasta, or mashed potatoes
  • Add mushrooms for extra flavor
  • Substitute cream with coconut cream for dairy-free option

Nutrition (Approximate per serving)

  • Calories: 420
  • Protein: 32g
  • Carbs: 8g
  • Fat: 28g

FAQ

Can I make Creamy Garlic Chicken Broccoli Skillet ahead of time?
Yes, it reheats well and is great for meal prep.

Can I freeze it?
Cream-based sauces may separate, so freezing is not recommended.

What can I use instead of cream?
You can use half-and-half or coconut cream.

How do I thicken the sauce?
Let it simmer longer or add a little cheese.

Can I add other vegetables?
Yes, mushrooms, carrots, or spinach work well.

Storage

  • Fridge: Store up to 3 days
  • Freezer: Not recommended
  • Reheating: Warm gently on stovetop or microwave
One-pan chicken and broccoli dish with a smooth cream sauce and vibrant green vegetables.
Garlic chicken with broccoli in cream sauce

Similar Recipes

Creamy Garlic Chicken Broccoli Skillet

Creamy Garlic Chicken Broccoli Skillet is a one-pan dinner with tender chicken and broccoli.
Prep Time 10 minutes
Course dinner
Cuisine American-inspired

Ingredients
  

  • 4 chicken cutlets
  • ¾ teaspoon salt divided
  • ½ teaspoon black pepper divided
  • 2 tablespoons olive oil divided
  • 3 cloves garlic grated
  • ½ cup chicken broth
  • 4 cups broccoli florets chopped
  • ½ cup heavy cream
  • Fresh parsley chopped (optional)

Instructions
 

  • Season chicken with ½ teaspoon salt and ¼ teaspoon black pepper.
  • Heat 1 tablespoon olive oil in a large skillet over medium heat. Add chicken and cook for 6–8 minutes, turning once, until golden and cooked through. Remove and set aside.
  • In the same skillet, add remaining olive oil and broccoli. Cook over medium-high heat until bright green and slightly seared.
  • Add garlic and cook for about 30 seconds until fragrant.
  • Pour in chicken broth and let it reduce slightly for about 30 seconds.
  • Lower heat to medium and stir in heavy cream, remaining salt, and pepper. Simmer for 3–4 minutes until slightly thickened.
  • Return chicken to the skillet and spoon sauce and broccoli over it.
  • Garnish with parsley and serve warm. Enjoy your Creamy Garlic Chicken Broccoli Skillet.

Notes

  • Serve with rice, pasta, or mashed potatoes

Conclusion

This Creamy Garlic Chicken Broccoli Skillet is a simple yet indulgent meal that delivers big flavor with minimal effort. It’s perfect for anyone looking for a quick, creamy, and satisfying dinner.

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