These Air Fryer Calzones are crispy on the outside, cheesy on the inside, and incredibly easy to make. Using simple pizza dough and classic fillings, this air fryer recipe delivers golden-brown calzones in under 15 minutes. Perfect for weeknight dinners, snacks, or game day.
Why You’ll Love This Recipe
- Quick and easy air fryer recipe
- Crispy crust with gooey melted cheese
- Customizable fillings
- Perfect for kids and adults
- Halal-friendly when using beef or turkey pepperoni
Ingredients
- 1 lb pizza dough
- ½ cup pizza sauce
- 2 cups shredded mozzarella
- 4 oz pepperoni (use beef or turkey pepperoni for halal-friendly option)
Instructions
Split the pizza dough into 4 equal pieces. Using your hands, roll each piece into a small round pizza shape.
Spread pizza sauce over half of each dough round, leaving the edges clean for sealing.
Add a layer of shredded mozzarella, followed by pepperoni slices, then top with another layer of mozzarella.
Fold the clean side of the dough over the filling to form a half-circle. Crimp the edges firmly with your fingers or a fork to seal.
Lightly spray the air fryer basket with oil. Place the calzones into the basket, leaving space between them.
Air fry at 375°F for 7–10 minutes, flipping halfway through, until golden brown and crispy.
Let cool slightly before serving.
Tips & Tricks
- Do not overfill to prevent leaking
- Seal edges tightly to keep cheese inside
- Flip halfway for even browning
- Add Italian seasoning for extra flavor
Details
Prep Time: 10 minutes
Cook Time: 7–10 minutes
Total Time: 20 minutes
Yield: 4 calzones
Category: Main Dish / Snack
Method: Air Fryer
Cuisine: Italian-American
Difficulty: Easy
Notes
These air fryer calzones can be filled with vegetables, chicken, or beef sausage for variety. Serve with extra pizza sauce for dipping.
Nutrition (Approximate per Calzone)
Calories: 450
Protein: 20 g
Carbohydrates: 45 g
Fat: 22 g
FAQ
Can I use store-bought dough?
Yes, store-bought pizza dough works perfectly.
Can I freeze calzones?
Yes, freeze after cooking and reheat in the air fryer.
How do I keep them from bursting?
Avoid overfilling and seal edges tightly.
Can I make vegetarian calzones?
Absolutely, use veggies and extra cheese.
Can I reheat leftovers?
Reheat in the air fryer at 350°F for 3–4 minutes.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for best texture.
Similar Recipes
Air Fryer Calzones
Ingredients
- 1 lb pizza dough
- ½ cup pizza sauce
- 2 cups shredded mozzarella
- 4 oz pepperoni use beef or turkey pepperoni for halal-friendly option
Instructions
- Split the pizza dough into 4 equal pieces. Using your hands, roll each piece into a small round pizza shape.
- Spread pizza sauce over half of each dough round, leaving the edges clean for sealing.
- Add a layer of shredded mozzarella, followed by pepperoni slices, then top with another layer of mozzarella.
- Fold the clean side of the dough over the filling to form a half-circle. Crimp the edges firmly with your fingers or a fork to seal.
- Lightly spray the air fryer basket with oil. Place the calzones into the basket, leaving space between them.
- Air fry at 375°F for 7–10 minutes, flipping halfway through, until golden brown and crispy.
- Let cool slightly before serving.
Notes
Conclusion
These Air Fryer Calzones are crispy, cheesy, and incredibly satisfying. With simple ingredients and fast cooking time, this easy air fryer recipe will become a family favorite.